Graham crackers topped with marshmallows and chocolate chips, ready to make this s'mores nachos recipe.

S’mores Nachos Recipe

Just because it is too cold to go camping doesn’t mean that your Scouts can’t enjoy s’mores. While this indoor version lacks the fun and danger factor of roasting marshmallows over a campfire, it will whet their appetite to get out camping when the weather warms up a little.

Cub Scouts can use this recipe to fulfill some of the cooking requirements.

S’mores Nachos Recipe

Equipment

1 broiler safe pan
measuring cups
potholders

Ingredients

8 graham cracker rectangles
¾ cup chocolate chips
1 ½ cups miniature marshmallows

Directions

1. Break each graham cracker into the 4 smaller rectangles.
2. Put the graham cracker pieces in the pan.
3. Sprinkle the chocolate chips and the marshmallows over the crackers.
4. Preheat the broiler.
5. Put the pan under the broiler.
6. Broil for about 60 seconds, watching carefully so it doesn’t burn.
7. Carefully remove the pan from the oven.
8. Let cool a little.
9. Enjoy!

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Related Resources for S’mores Nachos Recipe

Cubs in the Kitchen

Recipes for Cubs in the Kitchen

Cub Scouts love to cook. There are several Cub Scout adventures related to cooking. And even if you aren’t working on an adventure, helping to prepare a healthy and fun snack or meal promotes independence. And it might also encourage a Cub Scout to try something new.

Smacos Recipe (S’Mores Tacos)

This is another alternative. If your Scouts need a chocolate marshmallow fix, but you don’t have a fire for some reason, you can fix smacos on a camp stove with a griddle.

Banana Boats

Banana boats are a classic camp favorite. They are easy to make and don’t require many ingredients. Enjoy some while spending an evening around a campfire.

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